Weizenbock Recipe - Mein Fruend Dunkel Weizenbock
Weizenbock
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Mein Fruend Dunkel Weizenbock
by Beerserked on 3/23/2024
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 5.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich Dark - DE, Chocolate Wheat Malt - DE, Cara 20L - BE, Hull Melon Hops, Lalbrew Munich Classic Homebrew Yeast.
This recipe was cloned from Mein Fruend Rot Weissbier .
1% - Chocolate Wheat Malt - DE
name
Lalbrew Munich Classic
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Mein Fruend Dunkel Weizenbock
Weizenbock
10.00
Gallons
Liters
Batch Size
5.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.069
OG
1.015
FG
16.1 IBU (tinseth)
Bitterness
0.23
BG:GU
16.3 ° SRM
Color
75%
Efficiency
7.0 % ABV
Alcohol
235 per 12oz
Calories
Clone This Recipe
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