Helles Bock Recipe - Sidewinder Bock

Recipe Info

Recipe Image

Sidewinder Bock

by on
Extract
1 Gallon(s)
2.5 Gallon(s)
45 min
71%
Extract Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Willamette Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

This recipe was cloned from SMASH.

Fermentables

100% - Dry Malt Extract - Light - US
1.5
44
8
Extract

Hops

Willamette
0.25
Pellet
Boil
45 min(s)
5
27.0
Willamette
0.25
Pellet
FlameOut
0 min(s)
5
0.0

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add first hops at beginning boil and second hops at flameout
2.
Ferment at 68F for 10 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sidewinder Bock
Helles Bock
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.066 OG
  • 1.016 FG
  • 27.0 IBU (brewgr) Bitterness
  • 0.41 BG:GU
  • 8.3° SRM Color
  • 71% Efficiency
  • 6.5% ABV Alcohol
  • 224 per 12oz Calories
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