Belgian Blond Ale Recipe - Blondemic - Belgian Blonde
Belgian Blond Ale
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Blondemic - Belgian Blonde
by DaleTheRail 11/3/2020
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 80%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Red Wheat - US, Flaked Wheat - US, Flaked Barley - US, Belgian Clear Candi Syrup - BE
, Hallertauer Mittelfrüh Hops, Saaz Hops, OMEGA OYL-024 BELGIAN ALE A Homebrew Yeast.
7% - Belgian Clear Candi Syrup - BE
name
OMEGA OYL-024 BELGIAN ALE A
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Blondemic - Belgian Blonde
Belgian Blond Ale
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.071
OG
1.015
FG
24.7 IBU (tinseth)
Bitterness
0.35
BG:GU
4.2 ° SRM
Color
80%
Efficiency
7.2 % ABV
Alcohol
239 per 12oz
Calories
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Belgian Blond Ale OG: 1.062-1.075 / Your OG: 1.071 FG: 1.008-1.018 / Your FG: 1.015 IBU: 15-30 / Your IBU: 25 ABV: 6-7.5 / Your ABV: 7.2 BG:GU: 0.20-0.48 / Your BG:GU: 0.35
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