American IPA Recipe - Pale Ale - Cascade Centennial

Recipe Info

Recipe Image

Pale Ale - Cascade Centennial

by on
All Grain
11.5 Gallon(s)
14.2 Gallon(s)
90 min
65%
Strike: 10 gal Sparge: 9.3 gal (All RO Water) Added to Strike ================ Gypsum: 22g Calcium Chlordie: 4g

This recipe was cloned from Mosaic Single Hop IPA.

Fermentables

95% - 2-Row - US
28
36
1
Mash
3% - Carapils - Dextrine Malt - US
1
33
1
Mash
2% - Caramel/Crystal 40 - US
0.5
35
40
Mash

Hops

Warrior
2
Pellet
Boil
60 min(s)
11.8
39.5
Cascade
1
Pellet
Boil
15 min(s)
5.8
4.8
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Centennial
1
Pellet
Boil
15 min(s)
10.5
8.7
Cascade
8
Pellet
DryHop
5 day(s)
5.8
0.0
Centennial
8
Pellet
DryHop
5 day(s)
10.5
0.0

Yeast

White Labs California Ale WLP001
75%
White Labs California Ale WLP001
75%

Other Stuff

Irish Moss
2
tsp
Boil
Yeast Nutrient
2
tsp
Boil
Fermcap 28 drops
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale - Cascade Centennial
American IPA
  • 11.50 Gallons Liters Batch Size
  • 14.20 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 53.1 IBU (brewgr) Bitterness
  • 0.89 BG:GU
  • 4.1° SRM Color
  • 65% Efficiency
  • 5.8% ABV Alcohol
  • 201 per 12oz Calories
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