{"RecipeId":8799,"RecipeTypeId":10,"OriginalRecipeId":2749,"UnitType":"s","IbuFormula":"b","CreatedBy":102901,"Name":"Dales Pale Ale Clone","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5,"BoilSize":6.25,"BoilTime":60,"Efficiency":0.74,"DateCreated":"\/Date(1427937967050)\/","BrewSessionCount":1,"MostRecentBrewSession":1764,"Og":1.071188,"Fg":1.01708512,"Srm":13.120343641865487,"Ibu":68.665776022037,"BgGu":0.96456953450071592,"Abv":6.97927152,"Calories":243,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"69","Amt":"9","Ppg":"38","L":"3","Use":"Mash","Id":"37651","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"23","Amt":"3","Ppg":"35","L":"10","Use":"Mash","Id":"37652","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1","Ppg":"34","L":"60","Use":"Mash","Id":"37653","IngId":"518","Name":"Crystal 60L - UK","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9.9","Ibu":"35.3501792964823","Id":"35952","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"13","Ibu":"17.8372401806185","Id":"35953","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"7.1","Ibu":"9.74187732941474","Id":"35954","IngId":"3","Name":"Cascade","CustomName":"","Rank":"3"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"2","Day":"0","AA":"9.5","Ibu":"5.73647921552141","Id":"35955","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.76","Id":"11271","IngId":"147","Name":"White Labs Amer. Ale Blend WLP060","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"tsp","Use":"Boil","Id":"6268","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"12262","Rank":"1","Text":"Calculate mash water volume at 1.5 qt water per lb grain"},{"Id":"12263","Rank":"2","Text":"Mash at 154F for 60 Minutes, Vorlauf and Lauter"},{"Id":"12264","Rank":"3","Text":"Batch sparge at 168F for 15 Minutes"},{"Id":"12265","Rank":"4","Text":"Volauf and Lauter to reach 6.5 gallon wort to"},{"Id":"12266","Rank":"5","Text":"60 min. boil, Hop schedule 60/30/2"},{"Id":"12267","Rank":"6","Text":"Cool to 70F, transfer to primary, aerate, and pitch yeast"},{"Id":"12268","Rank":"7","Text":"Ferment in primary for 7 days"},{"Id":"12269","Rank":"8","Text":"Transfer to keg, cold crash for 1 day"},{"Id":"12270","Rank":"9","Text":"Carbonate to 2.0 – 3.0 volumes of CO2 (moderate-high) and enjoy!"}]}