American Barleywine Recipe - American Barley Wine

Recipe Info

Recipe Image

American Barley Wine

by on
All Grain
19 Liter(s)
23 Liter(s)
60 min
65%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Special B - BE, Caramel/Crystal 60 - US, Pale 2-Row - UK, Brown Sugar - US, Roasted Barley - US, Ella Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from American Barley Wine.

Fermentables

2% - Special B - BE
0.19
30
180
Mash
2% - Caramel/Crystal 60 - US
0.19
36
60
Mash
87% - Pale 2-Row - UK
7
36
2
Mash
7% - Brown Sugar - US
0.57
46
10
Late
1% - Roasted Barley - US
0.06
25
300
Mash

Hops

Ella
66.5
Pellet
Boil
30 min(s)
15
73.1
Ella
28.5
Pellet
Boil
0 min(s)
15
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Barley Wine
American Barleywine
  • 19.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.087 OG
  • 1.022 FG
  • 73.1 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 17.9° SRM Color
  • 65% Efficiency
  • 8.5% ABV Alcohol
  • 304 per 12oz Calories
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