Doppelbock Recipe - Terminator II

Recipe Info

Recipe Image

Terminator II

by on
All Grain
12 Liter(s)
14 Liter(s)
90 min
66%
All Grain Doppelbock homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Floor-Malted Bohemian Pilsner - DE, CaraMunich I - DE, CaraMunich III - DE, De-Husked Caraf III - DE, Perle Hops, Mangrove Jacks M76 Bavarian Lager Homebrew Yeast, Ultramoss, Yeast Nutrient.

This recipe was cloned from Terminator 1.

Fermentables

55% - Munich Light - DE
2.4
37
12
Mash
27% - Floor-Malted Bohemian Pilsner - DE
1.2
38
2
Mash
11% - CaraMunich I - DE
0.5
34
39
Mash
5% - CaraMunich III - DE
0.2
34
75
Mash
2% - De-Husked Caraf III - DE
0.1
32
520
Mash

Hops

Perle
25
Pellet
FirstWort
90 min(s)
4.8
21.9

Yeast

Mangrove Jacks M76 Bavarian Lager
77%

Other Stuff

Ultramoss
2
ml
Boil
Yeast Nutrient
5
g
Primary

Mash Steps

Saccharification Rest
Direct Heat
68
45 min
Saccharification Rest
Direct Heat
68
45 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Terminator II
Doppelbock
  • 12.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.074 OG
  • 1.017 FG
  • 21.9 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 31.1° SRM Color
  • 66% Efficiency
  • 7.4% ABV Alcohol
  • 253 per 12oz Calories
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