Munich Dunkel Recipe - Clone Of Holmens Hand-Bayer

{"RecipeId":87379,"RecipeTypeId":10,"OriginalRecipeId":46741,"UnitType":"m","IbuFormula":"t","CreatedBy":110259,"Name":"Clone Of Holmens Hand-Bayer","Description":"","ImageUrlRoot":null,"StyleId":"8A","StyleName":"Munich Dunkel","BatchSize":25,"BoilSize":30,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1598010598287)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0495586856290597,"Fg":1.0089205634132308,"Srm":19.279461982325035,"Ibu":18.812919242584513,"BgGu":0.37960892230671223,"Abv":5.2423177658419506,"Calories":163,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"89","Amt":"4.8","Ppg":"37","L":"10","Use":"Mash","Id":"463977","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.2","Ppg":"34","L":"28","Use":"Mash","Id":"463978","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.2","Ppg":"37","L":"30","Use":"Mash","Id":"463979","IngId":"2812","Name":"Melanoidin (Weyermann)","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.15","Ppg":"32","L":"418","Use":"Mash","Id":"463980","IngId":"526","Name":"De-Husked Caraf II - DE","CustomName":"","Rank":"8"},{"Per":"1","Amt":"0.05","Ppg":"27","L":"3","Use":"Mash","Id":"463981","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"13","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"15.8975192243727","Id":"490889","IngId":"3407","Name":"Magnum (DE)","CustomName":"","Rank":"2"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.3","Ibu":"2.17436520908303","Id":"490890","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"4"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"2","Day":"0","AA":"4.3","Ibu":"0.741034809128759","Id":"490891","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.82","Id":"129210","IngId":"571","Name":"Fermentis Saflager W-34/70","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.004","Unit":"kg","Use":"Mash","Id":"86357","IngId":"8476","Name":"CaCl2","CustomName":"","Rank":"2"},{"Amt":"0.0025","Unit":"kg","Use":"Mash","Id":"86358","IngId":"8475","Name":"CaSO4","CustomName":"","Rank":"4"},{"Amt":"0.004","Unit":"kg","Use":"Mash","Id":"86359","IngId":"8270","Name":"NaHCO3","CustomName":"","Rank":"6"},{"Amt":"5","Unit":"ml","Use":"Boil","Id":"86360","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"8"},{"Amt":"0.5","Unit":"each","Use":"Boil","Id":"86361","IngId":"7815","Name":"Whirlfloc","CustomName":"","Rank":"10"},{"Amt":"5","Unit":"ml","Use":"Primary","Id":"86362","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"12"}],"MashSteps":[],"Steps":[{"Id":"145501","Rank":"1","Text":"Make 2,5 liter starter with fresh yeast"},{"Id":"145502","Rank":"2","Text":"CaSO4: 2.5 g CaCl2: 4 g NaHCO3: 4 g"},{"Id":"145503","Rank":"3","Text":"Boil for 90 min. Add whirl floc and yeast nutrient @ 10 min."},{"Id":"145504","Rank":"4","Text":"Use oxygen (for fresh yeast) and pitch in at 10 C. Ferment @ 11 C for 4 days. Raise to 14 C during the next 2 weeks and finally 15-16 for the last 2 days"},{"Id":"145505","Rank":"5","Text":"Rack to keg and lager for 4-6 weeks"},{"Id":"145506","Rank":"6","Text":"Rack to clean keg and carbonate medium (2.2 vol.)"}]}