American Brown Ale Recipe - Barking Spider

Recipe Info

Recipe Image

Barking Spider

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
80 min
66%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich Light - CA, CaraHell - DE, Brown Malt - UK, Chocolate Wheat Malt - DE, Roasted Barley - UK, Caramel/Crystal 20 - US, Magnum Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

77% - Maris Otter Pale - UK
9.25
38
3
Mash
10% - Munich Light - CA
1.25
34
10
Mash
4% - CaraHell - DE
0.5
33
10
Mash
2% - Brown Malt - UK
0.25
33
65
Mash
2% - Chocolate Wheat Malt - DE
0.25
33
400
Mash
1% - Roasted Barley - UK
0.15
29
550
Mash
3% - Caramel/Crystal 20 - US
0.35
35
20
Mash

Hops

Magnum
0.3
Pellet
Boil
60 min(s)
13.1
13.2
Cascade
1.25
Pellet
Boil
18 min(s)
5.4
12.8

Yeast

White Labs California Ale WLP001
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Sessionables

Tasted on 3/19/2025 by Sessionables

Notes:

3:1 chloride to sulfate

Recipe Facts

Barking Spider
American Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 20.8° SRM Color
  • 66% Efficiency
  • 5.2% ABV Alcohol
  • 178 per 12oz Calories
Clone This Recipe

American Brown Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.053
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.013
IBU 0
120
IBU: 20-30 / Your IBU: 26
SRM 0
40
SRM: 18-35 / Your SRM: 20.8
ABV 0
14
ABV: 4.3-6.2 / Your ABV: 5.2
BG:GU 0
2
BG:GU: 0.33-0.67 / Your BG:GU: 0.49

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