British Brown Ale Recipe - Zweimal Brown Ale
British Brown Ale
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Zweimal Brown Ale
by JackScumm 1/23/2025
Recipe Type: All Grain
Batch Size: 18 Liter(s)
Boil Size: 20 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Roasted Barley - US, Viking Red Malt, Golding Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
English Brown Ale .
79% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Zweimal Brown Ale
British Brown Ale
18.00
Gallons
Liters
Batch Size
20.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.012
FG
23.0 IBU (brewgr)
Bitterness
0.47
BG:GU
19.3 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
162 per 12oz
Calories
Clone This Recipe
British Brown Ale OG: 1.040-1.052 / Your OG: 1.049 FG: 1.008-1.013 / Your FG: 1.012 IBU: 20-30 / Your IBU: 23 SRM: 12-22 / Your SRM: 19.3 ABV: 4.2-5.4 / Your ABV: 4.7 BG:GU: 0.38-0.75 / Your BG:GU: 0.47
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