Doppelbock Recipe - Eliminator
Doppelbock
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Eliminator
by Browniebuck on 7/21/2020
All Grain + Extract
6 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain Plus Extract Doppelbock homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Vienna - US, Dry Malt Extract - Light - US, CaraMunich II - DE, Hallertau Hops, Fermentis Saflager S-189 Homebrew Yeast.
71% - Munich - Light 10L - US
5% - Dry Malt Extract - Light - US
Fermentis Saflager S-189
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.083
OG
-
1.017
FG
-
20.2 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
20.2° SRM
Color
-
65%
Efficiency
-
8.6% ABV
Alcohol
-
286 per 12oz
Calories
Clone This Recipe
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