American Amber Ale Recipe - The Chewfk

Recipe Info

Recipe Image

The Chewfk

by on
All Grain
5 Gallon(s)
5.5 Gallon(s)
60 min
65%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Munich - UK, Vienna - UK, Willamette Hops, Fuggles Hops, White Labs London Ale WLP013 Homebrew Yeast.

Fermentables

44% - 2-Row - US
5
37
1
Mash
3% - Crystal 40L - CA
0.333
34
40
Mash
26% - Munich - UK
3
37
9
Mash
26% - Vienna - UK
3
35
4
Mash

Hops

Willamette
0.75
Pellet
Boil
60 min(s)
5
13.8
Fuggles
0.825
Pellet
Boil
15 min(s)
4.8
7.2

Yeast

White Labs London Ale WLP013
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Chewfk
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.012 FG
  • 21.0 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 8.0° SRM Color
  • 65% Efficiency
  • 5.4% ABV Alcohol
  • 178 per 12oz Calories
Clone This Recipe

American Amber Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.054
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.012
IBU 0
120
IBU: 25-40 / Your IBU: 21
SRM 0
40
SRM: 10-17 / Your SRM: 8.0
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.4
BG:GU 0
2
BG:GU: 0.42-0.89 / Your BG:GU: 0.39

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