Oatmeal Stout Recipe - Clone Of Coffee Stout
Oatmeal Stout
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Clone Of Coffee Stout
by slowbrew on 5/21/2020
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate - BE, Maris Otter Pale - UK, Munich - UK, Caramel/Crystal 80 - US, Caramel/Crystal 40 - US, Roasted Barley - US, Flaked Oats - US, East Kent Goldings Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Coffee Stout.
67% - Maris Otter Pale - UK
7% - Caramel/Crystal 80 - US
7% - Caramel/Crystal 40 - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
Add cold brew coffee to secondary
add cacao nibs to secondary
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Coffee Stout
Oatmeal Stout
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.083
OG
-
1.021
FG
-
26.0 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
35.2° SRM
Color
-
75%
Efficiency
-
8.0% ABV
Alcohol
-
287 per 12oz
Calories
Clone This Recipe
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