International Amber Lager Recipe - clone patagonia amber lager

Recipe Info

Recipe Image

clone patagonia amber lager

by on
All Grain
45 Liter(s)
60 Liter(s)
60 min
70%
clone patagonia ale

Fermentables

70% - Pilsen - UK
7
36
1
Mash
5% - Melanoidin Malt - US
0.5
37
20
Mash
10% - Aromatic Malt - US
1
35
20
Mash
5% - Vienna - UK
0.5
35
4
Mash
5% - Flaked Oats - US
0.5
37
1
Mash
5% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Perle
10
Pellet
Boil
60 min(s)
8.3
4.8
Nugget
10
Pellet
Boil
60 min(s)
13.3
7.7
Perle
10
Pellet
Boil
20 min(s)
8.3
2.9
Nugget
10
Pellet
Boil
20 min(s)
13.3
4.7
Perle
30
Pellet
DryHop
5 day(s)
8.3
0.0
Nugget
30
Pellet
DryHop
5 day(s)
13.3
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

clone patagonia amber lager
International Amber Lager
  • 45.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 20.2 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 6.0° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 153 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Kolsch

Kölsch
by Brewer 126651 11/1/2024 10:54:33 AM

Blonde

Blonde Ale
by SulkiSK 10/30/2024 1:07:43 AM

Califlower

International Pale Lager
by Bjorn 10/28/2024 10:13:49 AM

American Lager 24-1

American Lager
by Edward1119 10/28/2024 5:23:09 AM
© 2024 by brewgr.com. All Rights Reserved.