Fruit Beer Recipe - Summer Lemon Shandy
Fruit Beer
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Summer Lemon Shandy
by Brewer 119643 on 4/26/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Fruit Beer homebrew recipe. This homebrew recipe uses the following ingredients: Weyermann Barke Pilsner, Rahr White Wheat, Crystal Hops, Fermentis Safale US-05 Homebrew Yeast.
50% - Weyermann Barke Pilsner
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Summer Lemon Shandy
Fruit Beer
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.009
FG
17.8 IBU (tinseth)
Bitterness
0.39
BG:GU
4.4 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
150 per 12oz
Calories
Clone This Recipe
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