Trappist Single Recipe - Admiral Ackbars Trappist Ale

Recipe Info

Recipe Image

Admiral Ackbars Trappist Ale

by on
All Grain
5.5 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain Trappist Single homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Floor-Malted Bohemian Dark Pilsner - DE, Biscuit Malt - BE, CaraHell - DE, Belgian Clear Candi Sugar - BE, Saaz Hops, Omega Yeast Belgian Ale W - OYL-028 Homebrew Yeast.

Fermentables

63% - Floor-Malted Bohemian Pilsner - DE
6
38
1
Mash
21% - Floor-Malted Bohemian Dark Pilsner - DE
2
38
6
Mash
3% - Biscuit Malt - BE
0.25
36
23
Mash
3% - CaraHell - DE
0.25
33
10
Mash
11% - Belgian Clear Candi Sugar - BE
1
36
1
Late

Hops

Saaz
1.5
Pellet
Boil
60 min(s)
3.8
19.6
Saaz
1
Pellet
Boil
20 min(s)
3.8
7.9
Saaz
0.5
Pellet
Boil
5 min(s)
3.8
1.3

Yeast

Omega Yeast Belgian Ale W - OYL-028
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2.75 CO2 - 15psi @ 40

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Admiral Ackbars Trappist Ale
Trappist Single
  • 5.50 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 28.9 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 166 per 12oz Calories
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