Irish Stout Recipe - Irish stout
Irish Stout
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https://brewgr.com/Media/img/mug/32_t.jpg
Irish stout
by tstepka on 2/7/2020
All Grain
3 Gallon(s)
3 Gallon(s)
60 min
74%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Chocolate Malt - US, Roasted Barley - US, Fermentis Safale S-04 Homebrew Yeast.
70% - Maris Otter Pale - UK
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.011
FG
-
42.7 IBU (tinseth)
Bitterness
-
0.97
BG:GU
-
32.0° SRM
Color
-
74%
Efficiency
-
4.3% ABV
Alcohol
-
146 per 12oz
Calories
Clone This Recipe
Irish Stout
OG: 1.036-1.044 / Your OG: 1.044 FG: 1.007-1.011 / Your FG: 1.011 SRM: 25-40 / Your SRM: 32.0 ABV: 4-4.5 / Your ABV: 4.3 BG:GU: 0.57-1.25 / Your BG:GU: 0.00
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