British Brown Ale Recipe - Yallery Brown

{"RecipeId":749,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"b","CreatedBy":100216,"Name":"Yallery Brown","Description":"• 3rd Place English Brown Ale Category at 2013 For What Its Wort Homebrew Competition \r\n• 3rd Place English Brown Ale Category at 2013 Beehive Brewoff \r\n\r\nA variation of one of the National Homebrew Big Brew Day recipes (Pointon\u0027s Proper). Our homebrew club KC Nanobrews hosted a big brew day on May 4th and I brewed this. I had to change the malt profile to what my local brew shop carried and substituted the hops for what I had on hand.","ImageUrlRoot":"/img/r/68/681d6baa-694b-4fc7-80d3-796d6517f4ac","StyleId":"13B","StyleName":"British Brown Ale","BatchSize":5,"BoilSize":6.5,"BoilTime":70,"Efficiency":0.75,"DateCreated":"\/Date(1366214460793)\/","BrewSessionCount":2,"MostRecentBrewSession":187,"Og":1.04505625,"Fg":1.01261575,"Srm":18.1,"Ibu":38.499894272000006,"BgGu":0.854485099669857,"Abv":4.1848245,"Calories":149,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"74","Amt":"6","Ppg":"38","L":"3","Use":"Mash","Id":"3139","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"7","Amt":"0.5625","Ppg":"36","L":"60","Use":"Mash","Id":"3140","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.5","Ppg":"38","L":"2","Use":"Mash","Id":"3141","IngId":"169","Name":"Simpson\u0027s Golden Promise","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.4375","Ppg":"35","L":"120","Use":"Mash","Id":"3142","IngId":"46","Name":"Caramel/Crystal 120 - US","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.25","Ppg":"33","L":"2","Use":"Mash","Id":"3143","IngId":"12","Name":"Dextrine Malt - UK","CustomName":"","Rank":"5"},{"Per":"1","Amt":"0.0625","Ppg":"25","L":"500","Use":"Mash","Id":"3145","IngId":"56","Name":"Black Patent Malt - UK","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.25","Ppg":"32","L":"200","Use":"Mash","Id":"3801","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"1","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"19.8","Id":"3212","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"50","Day":"0","AA":"9","Ibu":"18.7","Id":"3213","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.72","Id":"802","IngId":"234","Name":"Wyeast London ESB Ale 1968","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"1287","Rank":"1","Text":"Mash at 152F for 60 min"},{"Id":"1288","Rank":"2","Text":"Primary for 10 days"},{"Id":"1289","Rank":"3","Text":"Secondary for 2 weeks"},{"Id":"1290","Rank":"4","Text":"Keg and force carb at 12 psi for 2 weeks"},{"Id":"1291","Rank":"5","Text":"Drink."},{"Id":"1367","Rank":"6","Text":"Add 1 oz. Black Patent Malt to sparge"}]}