Oatmeal Stout Recipe - MILF Stout

Recipe Info

Recipe Image

MILF Stout

by on
All Grain
20 Liter(s)
25.6781 Liter(s)
60 min
65%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Lactose - Milk Sugar - US, Flaked Barley - US, Roasted Barley - BE, Chocolate - BE, Admiral Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

This recipe was cloned from Oatmeal Stout.

Fermentables

73% - Pale Ale - DE
4
39
2
Mash
9% - Lactose - Milk Sugar - US
0.5
41
1
Late
4% - Flaked Barley - US
0.2
32
2
Mash
7% - Roasted Barley - BE
0.4
30
480
Late
6% - Chocolate - BE
0.35
30
445
Mash

Hops

Admiral
25
Pellet
Boil
30 min(s)
14.9
33.1

Yeast

Fermentis Safale S-04
70%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MILF Stout
Oatmeal Stout
  • 20.00 Gallons Liters Batch Size
  • 25.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 33.1 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 47.0° SRM Color
  • 65% Efficiency
  • 5.5% ABV Alcohol
  • 205 per 12oz Calories
Clone This Recipe

Oatmeal Stout

OG 0.995
1.120
OG: 1.045-1.065 / Your OG: 1.060
FG 0.995
1.120
FG: 1.010-1.018 / Your FG: 1.018
IBU 0
120
IBU: 25-40 / Your IBU: 33
SRM 0
40
SRM: 22-40 / Your SRM: 47.0
ABV 0
14
ABV: 4.2-5.9 / Your ABV: 5.5
BG:GU 0
2
BG:GU: 0.38-0.89 / Your BG:GU: 0.55

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