Oatmeal Stout Recipe - Oatmeal 2
Oatmeal Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Oatmeal 2
by Bobsjob on 2/23/2025
All Grain
12 Liter(s)
17.6781 Liter(s)
60 min
75%
175 corn sugar
53 for 30 min
68 for 30 mins
Raise your 75
61% - Maris Otter Pale - UK
8% - Golden Naked Oats - UK
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
12.00
Gallons
Liters
Batch Size
-
17.68
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.012
FG
-
39.9 IBU (tinseth)
Bitterness
-
0.81
BG:GU
-
45.4° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
164 per 12oz
Calories
Clone This Recipe
Oatmeal Stout
OG: 1.045-1.065 / Your OG: 1.049 FG: 1.010-1.018 / Your FG: 1.012 IBU: 25-40 / Your IBU: 40 SRM: 22-40 / Your SRM: 45.4 ABV: 4.2-5.9 / Your ABV: 4.8 BG:GU: 0.38-0.89 / Your BG:GU: 0.81
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