Oatmeal Stout Recipe - Outlaw Oatmeal Stout
Oatmeal Stout
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Outlaw Oatmeal Stout
by Brewer 140564 on 3/4/2025
All Grain
155 Gallon(s)
155 Gallon(s)
60 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Caramel/Crystal 75 - US, Chocolate Malt - US, Flaked Oats - US, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from B2B Stout.
8% - Caramel/Crystal 75 - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Outlaw Oatmeal Stout
Oatmeal Stout
-
155.00
Gallons
Liters
Batch Size
-
155.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.015
FG
-
22.5 IBU (tinseth)
Bitterness
-
0.38
BG:GU
-
36.7° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
199 per 12oz
Calories
Clone This Recipe
Oatmeal Stout
OG: 1.045-1.065 / Your OG: 1.059 FG: 1.010-1.018 / Your FG: 1.015 IBU: 25-40 / Your IBU: 23 SRM: 22-40 / Your SRM: 36.7 ABV: 4.2-5.9 / Your ABV: 5.7 BG:GU: 0.38-0.89 / Your BG:GU: 0.38
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