Baltic Porter Recipe - Clone Of 15th St. East Baltic Porter 2.1
Baltic Porter
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Clone Of 15th St. East Baltic Porter 2.1
by maui-tutu 8/8/2019
Recipe Type: All Grain
Batch Size: 18 Liter(s)
Boil Size: 18 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Black Patent Malt - UK, Carafoam - DE, Special B - BE, Citra Hops, Hallertau Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast, Whirlfloc, Yeast Nutrient.
15th St. East Baltic Porter 2.1 .
89% - Maris Otter Pale - UK
1% - Black Patent Malt - UK
name
Wyeast Bohemian Lager 2124
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 10/12/2019 by maui-tutu
Notes:
Mild roast, soft palate. Great balance if lacking a highly distinctive character.
Clone Of 15th St. East Baltic Porter 2.1
Baltic Porter
18.00
Gallons
Liters
Batch Size
18.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.072
OG
1.021
FG
26.2 IBU (brewgr)
Bitterness
0.37
BG:GU
29.5 ° SRM
Color
75%
Efficiency
6.6 % ABV
Alcohol
246 per 12oz
Calories
Clone This Recipe
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