American IPA Recipe - Clone Of AG Session NEIPA
American IPA
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Clone Of AG Session NEIPA
by Brewer 118989 on 6/26/2019
All Grain
1.25 Gallon(s)
1.6325 Gallon(s)
30 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Malt (2 Row) US, Oats, Flaked, Munich Malt - 10L, Caramel/Crystal Malt - 80L, Citra Hops, Amarillo Hops, Brettanomyces Bruxellensis Trois Homebrew Yeast, Gypsum, Calcium Chloride CaCl 2g.
This recipe was cloned from AG Session NEIPA.
59% - Pale Malt (2 Row) US
4% - Caramel/Crystal Malt - 80L
Brettanomyces Bruxellensis Trois
No mash steps in this recipe
Hop stand at 150F for 20 minutes with 'flame out' hops
Bio hops 24 hours after pitch for '7 day' dry hop
0 day dry hops are keg hops
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of AG Session NEIPA
American IPA
-
1.25
Gallons
Liters
Batch Size
-
1.63
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.028
OG
-
1.007
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
5.0° SRM
Color
-
75%
Efficiency
-
2.7% ABV
Alcohol
-
91 per 12oz
Calories
Clone This Recipe
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