American IPA Recipe - AG Session NEIPA
American IPA
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AG Session NEIPA
by ibrewaletx on 3/14/2018
All Grain
1.25 Gallon(s)
1.6325 Gallon(s)
30 min
75%
Low alcohol NEIPA - 1 gallon style
59% - Pale Malt (2 Row) US
4% - Caramel/Crystal Malt - 80L
Brettanomyces Bruxellensis Trois
Hop stand at 150F for 20 minutes with 'flame out' hops
Bio hops 24 hours after pitch for '7 day' dry hop
0 day dry hops are keg hops
Tasting Notes (0)
There aren't any tasting notes logged yet
AG Session NEIPA
American IPA
-
1.25
Gallons
Liters
Batch Size
-
1.63
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.028
OG
-
1.007
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
5.0° SRM
Color
-
75%
Efficiency
-
2.7% ABV
Alcohol
-
91 per 12oz
Calories
Clone This Recipe
American IPA
OG: 1.056-1.070 / Your OG: 1.028 FG: 1.008-1.014 / Your FG: 1.007 SRM: 6-14 / Your SRM: 5.0 ABV: 5.5-7.5 / Your ABV: 2.7 BG:GU: 0.57-1.25 / Your BG:GU: 0.00
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