Blonde Ale Recipe - Mary

Recipe Info

Recipe Image

Mary

by on
All Grain
2.5 Gallon(s)
3.95 Gallon(s)
60 min
65%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Vienna - US, Cascade Hops, Nelson Sauvin Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

76% - 2-Row - US
4
37
1
Mash
10% - Wheat - US
0.5
39
1
Mash
14% - Vienna - US
0.75
36
4
Mash

Hops

Cascade
0.25
Pellet
FirstWort
60 min(s)
5.8
11.0
Nelson Sauvin
0.5
Pellet
Boil
5 min(s)
11.3
8.5
Nelson Sauvin
0.5
Pellet
FlameOut
0 min(s)
11.3
0.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mary
Blonde Ale
  • 2.50 Gallons Liters Batch Size
  • 3.95 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.014 FG
  • 19.5 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 3.2° SRM Color
  • 65% Efficiency
  • 4.7% ABV Alcohol
  • 169 per 12oz Calories
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