Kölsch Recipe - Zebu in a Canoe

Recipe Info

Recipe Image

Zebu in a Canoe

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Flaked Rye - US, Crystal 15L - UK, Carapils - DE, Northern Brewer Hops, Styrian Goldings Hops, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

68% - 2-Row - US
7
37
1
Mash
10% - Flaked Corn - US
1
37
1
Mash
10% - Flaked Rye - US
1
36
2
Mash
7% - Crystal 15L - UK
0.75
34
15
Mash
5% - Carapils - DE
0.5
33
2
Mash

Hops

Northern Brewer
0.5
Pellet
Boil
45 min(s)
9
15.4
Styrian Goldings
0.5
Pellet
Boil
5 min(s)
5.3
2.0

Yeast

Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zebu in a Canoe
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 17.3 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 4.2° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 173 per 12oz Calories
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