American Amber Ale Recipe - All - Grain Amber Ale

Recipe Info

Recipe Image

All - Grain Amber Ale

by on
All Grain
19 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 20 - US, Caramel/Crystal 40 - US, Centennial Hops, Styrian Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

50% - Pale 2-Row - US
2.27
37
1
Mash
37% - Caramel/Crystal 20 - US
1.7
35
20
Mash
12% - Caramel/Crystal 40 - US
0.567
35
40
Mash

Hops

Centennial
15.5
Pellet
Boil
60 min(s)
9.3
18.6
Styrian Goldings
21.5
Pellet
Boil
20 min(s)
4
6.7
Styrian Goldings
21.5
Pellet
FlameOut
0 min(s)
4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
4.9999
ml
Boil

Mash Steps

mash in
Infusion
66
60 min

Special Instructions

1.
Strike water -16.7 litres at 72C
2.
Sparge water - 14.7 litres at 77C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

All - Grain Amber Ale
American Amber Ale
  • 19.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 14.1° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 178 per 12oz Calories
Clone This Recipe

American Amber Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.054
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.010
IBU 0
120
IBU: 25-40 / Your IBU: 25
SRM 0
40
SRM: 10-17 / Your SRM: 14.1
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.6
BG:GU 0
2
BG:GU: 0.42-0.89 / Your BG:GU: 0.47

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