American IPA Recipe - Zythos APA

Recipe Info

Recipe Image

Zythos APA

by on
All Grain
20.8198 Liter(s)
26.4979 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Flaked Barley - US, Munich - Light 10L - US, Zythos Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

74% - Maris Otter Pale - UK
4.2
38
3
Mash
8% - Flaked Oats - US
0.4536
37
1
Mash
8% - Flaked Barley - US
0.4536
32
2
Mash
10% - Munich - Light 10L - US
0.567
35
10
Mash

Hops

Zythos
28.3495
Pellet
Boil
60 min(s)
9.2
29.3
Zythos
14.1748
Pellet
Boil
20 min(s)
9.2
8.9
Zythos
14.1748
Pellet
Boil
10 min(s)
9.2
5.3
Zythos
85.0485
Pellet
FlameOut
0 min(s)
9.2
0.0
Zythos
113.398
Pellet
DryHop
0 day(s)
9.2
0.0
Zythos
56.699
Pellet
DryHop
0 day(s)
9.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zythos APA
American IPA
  • 20.82 Gallons Liters Batch Size
  • 26.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 43.5 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 6.2° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 197 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.059
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.011
IBU 0
120
IBU: 40-70 / Your IBU: 43
SRM 0
40
SRM: 6-14 / Your SRM: 6.2
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.2
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.73

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