Flanders Red Ale Recipe - Flanders Red
Flanders Red Ale
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Flanders Red
by bitbucket on 12/1/2014
Recipe Type: All Grain
Batch Size: 7 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Flanders Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Munich - Light 10L - US, Wheat - US, Aromatic Malt - US, CaraMunich - BE, Special B - BE, Wyeast Roeselare Ale Blend Homebrew Yeast.
8% - Munich - Light 10L - US
name
Wyeast Roeselare Ale Blend
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Flanders Red
Flanders Red Ale
7.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.009
FG
12.3 IBU (tinseth)
Bitterness
0.26
BG:GU
12.8 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
154 per 12oz
Calories
Clone This Recipe
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