Belgian Blond Ale Recipe - FBAII
Belgian Blond Ale
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FBAII
by anisomez 12/31/2018
Recipe Type: All Grain
Batch Size: 5.2 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, European Pale Ale Malt, Cane Sugar
- US, Crystal Hops, Cascade Hops, Muntons Muntons Standard Yeast Homebrew Yeast.
FBA .
64% - European Pale Ale Malt
name
Muntons Muntons Standard Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.20
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.010
FG
20.7 IBU (brewgr)
Bitterness
0.32
BG:GU
4.4 ° SRM
Color
75%
Efficiency
7.0 % ABV
Alcohol
214 per 12oz
Calories
Clone This Recipe
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