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Dry Stout
by Dogras on 10/15/2018
All Grain
19 Liter(s)
23 Liter(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Flaked Oats - US, Pilsen - UK, CaraRed - DE, Munich - UK, Columbus Hops, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.
10% - Chocolate Malt - US
Fermentis Safale S-04
No other stuff in this recipe
Torrar malte pilsen a 205ºC por 50 minutos
Tasting Notes (0)
There aren't any tasting notes logged yet
-
19.00
Gallons
Liters
Batch Size
-
23.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.012
FG
-
29.8 IBU (rager)
Bitterness
-
0.65
BG:GU
-
34.7° SRM
Color
-
60%
Efficiency
-
4.5% ABV
Alcohol
-
153 per 12oz
Calories
Clone This Recipe
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