Sweet Stout Recipe - Northern Brewer sweet stout

Recipe Info

Recipe Image

Northern Brewer sweet stout

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate - UK, De-Husked Caraf III - DE, Liquid Malt Extract - Amber - US, Willamette Hops, lutra Homebrew Yeast, Lactose.

Fermentables

7% - Chocolate - UK
0.5
34
425
Steep
7% - De-Husked Caraf III - DE
0.5
32
470
Steep
43% - Liquid Malt Extract - Amber - US
3
35
10
Late
43% - Liquid Malt Extract - Amber - US
3
35
10
Extract

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
19.8

Yeast

lutra
84%

Other Stuff

Lactose
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Northern Brewer sweet stout
Sweet Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.007 FG
  • 19.8 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 36.1° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 148 per 12oz Calories
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