Baltic Porter Recipe - 3 Gal. 512 Brewing Co. Pecan Porter Clone
Baltic Porter
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3 Gal. 512 Brewing Co. Pecan Porter Clone
by Brewer 112102 on 9/27/2018
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dark Crystal 80L - UK, Black Malt - UK, Chocolate - UK, Coarse-Ground Roasted Pecans, Glacier Hops, Wyeast American Ale 1056 Homebrew Yeast.
This recipe was cloned from 512 Brewing Co. Pecan Porter Clone .
9% - Dark Crystal 80L - UK
7% - Coarse-Ground Roasted Pecans
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
Roast pecans until aromatics are released; grind coarsely.
Mash fermentables using a single-step infusion at 154F (68C) for 60 min. Est strike vol 3 gal. (Total mash vol 4 gal).
Est first-runnings of 2 gal. Est sparge vol of 2.25 gal.
Carbonate to 2.5 vol. CO2.
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3 Gal. 512 Brewing Co. Pecan Porter Clone
Baltic Porter
3.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.076
OG
1.019
FG
33.6 IBU (tinseth)
Bitterness
0.44
BG:GU
47.6 ° SRM
Color
75%
Efficiency
7.4 % ABV
Alcohol
262 per 12oz
Calories
Clone This Recipe
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