Oatmeal Stout Recipe - Chocolate Stout - DE - 85
Oatmeal Stout
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Chocolate Stout - DE - 85
by iluretar 9/19/2018
Recipe Type: All Grain
Batch Size: 85 Liter(s)
Boil Size: 89 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, CaraMunich II - DE, Carafa II - DE, Flaked Oats - US, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, Chocolate Beniano.
Chocolate Stout .
name
Fermentis Safale US-05
No mash steps in this recipe
Mash Water 57 liters @ 70 celsius
Sparge Water 60 liters @ 75 celcius
Tasting Notes (0 )
There aren't any tasting notes logged yet
Chocolate Stout - DE - 85
Oatmeal Stout
85.00
Gallons
Liters
Batch Size
89.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
25.6 IBU (tinseth)
Bitterness
0.50
BG:GU
34.1 ° SRM
Color
70%
Efficiency
5.4 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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