American Porter Recipe - Clone Of Order Of The Porter

Recipe Info

Recipe Image

Clone Of Order Of The Porter

by on
All Grain
3.5 Gallon(s)
4.5 Gallon(s)
60 min
72%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Chocolate Malt - US, Special B - BE, Black Patent Malt - UK, Northern Brewer Hops, Willamette Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

This recipe was cloned from Order Of The Porter.

Fermentables

81% - Maris Otter Pale - UK
6
38
3
Mash
7% - Caramel/Crystal 60 - US
0.5
36
60
Mash
5% - Chocolate Malt - US
0.375
34
350
Mash
3% - Special B - BE
0.25
30
180
Mash
3% - Black Patent Malt - UK
0.25
25
500
Mash

Hops

Northern Brewer
0.6
Pellet
Boil
60 min(s)
9
27.8
Willamette
0.5
Pellet
Boil
15 min(s)
5
6.4
Willamette
0.5
Pellet
Boil
5 min(s)
5
2.6

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Order Of The Porter
American Porter
  • 3.50 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 36.7 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 35.7° SRM Color
  • 72% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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