American Porter Recipe - Order Of The Porter

Recipe Info

Recipe Image

Order Of The Porter

by on
All Grain
3.5 Gallon(s)
4.5 Gallon(s)
60 min
72%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Chocolate Malt - US, Coffee Malt - UK, Black Patent Malt - UK, Northern Brewer Hops, Cascade Hops, White Labs California Ale V WLP051 Homebrew Yeast.

This recipe was cloned from Porter.

Fermentables

81% - Maris Otter Pale - UK
6.125
38
3
Mash
7% - Dark Crystal 80L - UK
0.5
33
80
Mash
6% - Chocolate Malt - US
0.45
34
350
Mash
5% - Coffee Malt - UK
0.4
36
150
Mash
2% - Black Patent Malt - UK
0.125
25
500
Mash

Hops

Northern Brewer
0.25
Pellet
Boil
60 min(s)
9
11.4
Cascade
0.25
Pellet
Boil
50 min(s)
5.8
7.0
Cascade
0.25
Pellet
Boil
5 min(s)
5.8
1.5
Northern Brewer
0.25
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

White Labs California Ale V WLP051
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Order Of The Porter
American Porter
  • 3.50 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.015 FG
  • 19.8 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 34.9° SRM Color
  • 72% Efficiency
  • 5.6% ABV Alcohol
  • 195 per 12oz Calories
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