International Dark Lager Recipe - I say hey Dark Lager Final

Recipe Info

Recipe Image

I say hey Dark Lager Final

by on
All Grain
23 Liter(s)
25.9999 Liter(s)
60 min
75%
All Grain International Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, CaraMunich III - DE, Carafa III - DE, Chocolate Wheat Malt - DE, Corn Meal, Glutinous Rice, Saaz Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.

This recipe was cloned from Asahi Black Clone 1.

Fermentables

40% - Pilsner - DE
2.1
38
1
Mash
23% - Munich Light - DE
1.2
37
6
Mash
9% - CaraMunich III - DE
0.45
34
57
Mash
1% - Carafa III - DE
0.06
32
525
Mash
3% - Chocolate Wheat Malt - DE
0.17
33
400
Mash
8% - Corn Meal
0.41
40
2
Mash
16% - Glutinous Rice
0.84
38
1
Mash

Hops

Saaz
35
Pellet
FirstWort
60 min(s)
3.2
12.0

Yeast

White Labs Mexican Lager Yeast WLP940
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash grains at 65C with 13.6liters strike water at 68C (2.61L/Kg).
2.
Boil rice/corn with 780g of main grain weight in cereal mash for 30min
3.
Add cereal mash back to main mash for 65C for 60 mins sacc rest
4.
Mashout 76C. Lauter / Sparge drain. 60 min boil with Saaz hops

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

I say hey Dark Lager Final
International Dark Lager
  • 23.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 12.0 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 22.0° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 177 per 12oz Calories
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