International Pale Lager Recipe - LA180418
International Pale Lager
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LA180418
by TryfonChios 4/18/2018
Recipe Type: All Grain
Batch Size: 55 Liter(s)
Boil Size: 65 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Geece - Vergina Blondie, Wheat Malt - DE, Perle Hops, Saaz Hops, Brewferm Brewferm Lager Homebrew Yeast.
91% - Geece - Vergina Blondie
name
Brewferm Brewferm Lager
No other stuff in this recipe
24 gr yeast brewferm lager
Tasting Notes (0 )
There aren't any tasting notes logged yet
LA180418
International Pale Lager
55.00
Gallons
Liters
Batch Size
65.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.006
FG
21.5 IBU (tinseth)
Bitterness
0.45
BG:GU
3.4 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
154 per 12oz
Calories
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International Pale Lager OG: 1.042-1.050 / Your OG: 1.047 FG: 1.008-1.012 / Your FG: 1.006 IBU: 18-25 / Your IBU: 22 ABV: 4.6-6 / Your ABV: 5.4 BG:GU: 0.36-0.60 / Your BG:GU: 0.45
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