German Pils Recipe - 59 - Pils March 23 2025

Recipe Info

Recipe Image

59 - Pils March 23 2025

by on
All Grain
6.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Citra Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from 57 - Feb. 16 2025.

Fermentables

100% - Pilsner - DE
10
38
1
Mash
0% - Vienna - DE
0
37
4
Mash

Hops

Citra
0.5
Pellet
Boil
60 min(s)
9.5
14.7
Citra
0.5
Pellet
Boil
30 min(s)
9.5
11.3
Citra
0.25
Pellet
Boil
5 min(s)
12
1.8

Yeast

Fermentis Saflager W-34/70
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

59 - Pils March 23 2025
German Pils
  • 6.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 27.8 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 2.0° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 143 per 12oz Calories
Clone This Recipe

German Pils

OG 0.995
1.120
OG: 1.044-1.050 / Your OG: 1.044
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.008
IBU 0
120
IBU: 22-40 / Your IBU: 28
SRM 0
40
SRM: 2-5 / Your SRM: 2.0
ABV 0
14
ABV: 4.4-5.2 / Your ABV: 4.6
BG:GU 0
2
BG:GU: 0.44-0.91 / Your BG:GU: 0.63

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