Belgian Blond Ale Recipe - Belgian Blonde
Belgian Blond Ale
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Belgian Blonde
by MRamen on 3/11/2018
All Grain
24 Liter(s)
30 Liter(s)
60 min
75%
50/50 bitter sweet orange peel
2% - Melanoidin Malt - US
9% - Belgian Clear Candi Sugar - BE
White Labs Belgian Golden Ale WLP570
No special instructions in this recipe
Tasting Notes (3)
Tasted on 4/14/2018 by MRamen
Notes:
Denne er i ferd med å blomstre nå.
Tasted on 4/14/2018 by MRamen
Notes:
Denne er nå veldig god. 6 uker lagring er nok minimum på dette øllet.
Tasted on 3/17/2018 by MRamen
Notes:
smakt etter en uke på falske. Godt belgisk preg, litt vassen smak. Mangler munnfølelse, og sødme.
Belgian Blonde
Belgian Blond Ale
-
24.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.016
FG
-
17.9 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
6.0° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
212 per 12oz
Calories
Clone This Recipe
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