Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    76% - Pilsner - DE
    10% - Munich Dark - DE
    3% - Biscuit Malt - BE
    2% - Melanoidin Malt - US
    9% - Belgian Clear Candi Sugar - BE
    6.2 lb kg total fermentables

    Hops

    East Kent Goldings
    15.1
    Saaz
    2.8
    43 oz g total hops

    Yeast

    White Labs Belgian Golden Ale WLP570

    Other Stuff

    Orange or Lemon peel
    Orange or Lemon peel
    koriander seeds

    Mash Steps

    1
    2

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Belgian Blonde
    Belgian Blond Ale
    • 24.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.063 OG
    • 1.016 FG
    • 17.9 IBU (tinseth) Bitterness
    • 0.29 BG:GU
    • 6.0° SRM Color
    • 75% Efficiency
    • 6.1% ABV Alcohol
    • 212 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.