English Porter Recipe - Porter
English Porter
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Porter
by DavisBrew on 3/5/2013
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Roasted Barley - US, Northern Brewer Hops, Cascade Hops, White Labs London Ale WLP013 Homebrew Yeast.
7% - Caramel/Crystal 60 - US
name
White Labs London Ale WLP013
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.012
FG
37.0 IBU (brewgr)
Bitterness
0.80
BG:GU
28.0 ° SRM
Color
70%
Efficiency
4.5 % ABV
Alcohol
152 per 12oz
Calories
Clone This Recipe
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