Irish Extra Stout Recipe - Dry Stout Reformulada
Irish Extra Stout
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Dry Stout Reformulada
by Brewer 121195 on 3/25/2025
Recipe Type: All Grain
Batch Size: 60 Liter(s)
Boil Size: 65.0001 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraAroma - DE, Carapils - DE, Roasted Barley - US, Flaked Oats, Flaked Corn - US, Carafa II - DE, Target Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Dry Stout Reformulada
Irish Extra Stout
60.00
Gallons
Liters
Batch Size
65.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.009
FG
35.6 IBU (tinseth)
Bitterness
0.75
BG:GU
30.9 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
156 per 12oz
Calories
Clone This Recipe
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