Strong Bitter Recipe - DC ESB
Strong Bitter
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DC ESB
by DavisBrew on 3/5/2013
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
ESB similar to Fuller's
10% - Caramel/Crystal 60 - US
White Labs London Ale WLP013
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.009
FG
-
43.3 IBU (brewgr)
Bitterness
-
0.97
BG:GU
-
9.3° SRM
Color
-
70%
Efficiency
-
4.6% ABV
Alcohol
-
146 per 12oz
Calories
Clone This Recipe
Strong Bitter
OG: 1.048-1.060 / Your OG: 1.045 FG: 1.010-1.016 / Your FG: 1.009 IBU: 30-50 / Your IBU: 41 SRM: 8-18 / Your SRM: 9.3 ABV: 4.6-6.2 / Your ABV: 4.6 BG:GU: 0.50-1.04 / Your BG:GU: 0.91
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