Imperial Stout Recipe - Mexicadaver reducida
Imperial Stout
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https://brewgr.com/Media/img/mug/37_t.jpg
Mexicadaver reducida
by CalamarCuchara on 1/22/2018
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 14 Liter(s)
Boil Time: 60 min
Efficiency: 72%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Munich Light - DE, Flaked Oats - US, Caramel/Crystal 60 - US, Carafa I - DE, Roasted Barley - UK, Columbus Hops, White Labs California Ale WLP001 Homebrew Yeast, Cinnamon, Cocoa, Vanilla Bean, Chile Mulato, Chile Chipotle.
This recipe was cloned from Cenote - HECHA .
64% - Golden Promise - UK
7% - Caramel/Crystal 60 - US
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Mexicadaver reducida
Imperial Stout
10.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.096
OG
1.029
FG
67.9 IBU (tinseth)
Bitterness
0.71
BG:GU
37.0 ° SRM
Color
72%
Efficiency
8.6 % ABV
Alcohol
338 per 12oz
Calories
Clone This Recipe
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