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Leap Frog
by LoganRiser on 1/20/2018
All Grain
4 Gallon(s)
5.5 Gallon(s)
90 min
75%
Brett Fermented Farmhouse Ale - will condition on "House Culture" for up to a year
6% - Belgian Aromatic - BE
6% - Acidulated Malt - DE
Bootleg Biology Funk Weapon
Spontaneous Capture "house culture"
No other stuff in this recipe
No mash steps in this recipe
http://funkfactorybrewing.blogspot.com/2011/12/cantillon-turbid-mash.html
Tasting Notes (0)
There aren't any tasting notes logged yet
-
4.00
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.050
OG
-
1.010
FG
-
21.3 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
5.5° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
163 per 12oz
Calories
Clone This Recipe
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