Death X Coconut Recipe

Recipe Info

Recipe Image

Death X Coconut

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Per: Brew Your Own Magazine

Fermentables

82% - 2-Row - US
12
37
1
Mash
2% - Munich - Light 10L - US
0.28
35
10
Mash
5% - Dark Crystal 80L - UK
0.8
33
80
Mash
4% - Coffee Malt - UK
0.65
36
150
Mash
4% - Chocolate Malt - US
0.65
34
350
Mash
2% - Carafa III - DE
0.28
32
525
Mash

Hops

Columbus
0.6
Pellet
Boil
80 min(s)
15
27.5

Yeast

White Labs California Ale WLP001
70%
Wyeast American Ale 1056
75%
Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
1
tsp
Primary
Dried Coconut
1.3
lb
Boil
Cholaca (750ml)
25
floz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Death X Coconut
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.020 FG
  • 27.5 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 38.2° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 277 per 12oz Calories
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