Best Bitter Recipe - Anglia No1
Best Bitter
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Anglia No1
by HopeBrewer 9/5/2014
Recipe Type: All Grain
Batch Size: 22.5 Liter(s)
Boil Size: 22.5 Liter(s)
Boil Time: 90 min
Efficiency: 73%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Roasted Barley - UK, Flaked Corn - US, Willamette Hops, Liberty Hops, Danstar Nottingham Homebrew Yeast.
90% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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22.50
Gallons
Liters
Batch Size
22.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.040
OG
1.008
FG
55.3 IBU (tinseth)
Bitterness
1.40
BG:GU
11.1 ° SRM
Color
73%
Efficiency
4.1 % ABV
Alcohol
129 per 12oz
Calories
Clone This Recipe
Best Bitter OG: 1.040-1.048 / Your OG: 1.040 FG: 1.008-1.012 / Your FG: 1.008 IBU: 25-40 / Your IBU: 27 SRM: 8-16 / Your SRM: 11.1 ABV: 3.8-4.6 / Your ABV: 4.1 BG:GU: 0.52-1.00 / Your BG:GU: 0.67
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