Best Bitter Recipe - epa

Recipe Info

Recipe Image

epa

by on
All Grain
5.25 Gallon(s)
6.75 Gallon(s)
60 min
85%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, White Labs Dry English ale WLP007 Homebrew Yeast.

This recipe was cloned from Beaumont House Pale Ale.

Fermentables

97% - Maris Otter Pale - UK
9.25
38
3
Mash
3% - Crystal 40L - CA
0.3
34
40
Mash

Hops

No hops in this recipe

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

150 degrees
Decoction
150
60 min

Special Instructions

1.
Full volume mash 150 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

epa
Best Bitter
  • 5.25 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 34.9 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 6.0° SRM Color
  • 85% Efficiency
  • 5.7% ABV Alcohol
  • 197 per 12oz Calories
Clone This Recipe

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