Baltic Porter Recipe - Akkas Rugporter
Baltic Porter
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Akkas Rugporter
by Akkamannen on 10/25/2017
Recipe Type: All Grain
Batch Size: 59 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 90 min
Efficiency: 79%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Rye - DE, Munich Dark - DE, Wheat Malt - DE, Chocolate Rye Malt - DE, Black Malt - UK, Honey - US, Cane Sugar
- US, Polaris Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Akkas and Kjetils Rug Porter .
7% - Chocolate Rye Malt - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Akkas Rugporter
Baltic Porter
59.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.071
OG
1.014
FG
34.9 IBU (tinseth)
Bitterness
0.49
BG:GU
25.8 ° SRM
Color
79%
Efficiency
7.3 % ABV
Alcohol
239 per 12oz
Calories
Clone This Recipe
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